Training Courses - Food Safety (Manufacturing) CIEH Level 2

Record details

Course type

Course description

This course is ideal for anyone employed in a manufacturing or processing environment, such as food factories, meat cutting plants, breweries, vegetable packing, dairies or bottling plants.

Examination board
Chartered Institute Of Environmental Health (CIEH)
Please note
English and Polish versions available

When using the online booking form to book your place, please ensure you select 'Awareness, Level 1 and Level 2 eLearning' from the 'Level of Course' dropdown.